For small to mid-scale palm oil producers seeking reliable, energy-efficient, and food-safe processing systems, Qingpeng Group’s automated solution delivers a complete workflow—from raw palm fruit and kernels to refined edible oil—while ensuring consistent quality and compliance with global standards.
The system integrates six core stages: pre-cleaning, pressing, degumming, deacidification, decolorization, and deodorization—all engineered for seamless automation. Each step is optimized for throughput (up to 3–5 tons/hour per unit) and low power consumption (average 0.8 kWh/kg of crude oil), making it ideal for emerging markets where electricity costs are a key concern.
| Process Stage | Key Technology | Output Quality Impact |
|---|---|---|
| Pre-treatment | Rotary drum cleaner + hydraulic press | Reduces impurities by 95%, improves yield |
| Degumming | Hot water washing + centrifugal separation | Removes phospholipids, prevents oxidation |
| Deodorization | Steam stripping at 240°C | Eliminates off-flavors, meets EU food safety norms |
A critical differentiator in Qingpeng’s system is the integrated multi-stage sterilizer, which uses precise temperature (120–135°C) and time control (8–12 minutes) to eliminate microbial contamination without compromising oil stability. In field tests across Indonesia and Nigeria, this reduced bacterial load from >10⁵ CFU/g to <10³ CFU/g—a 99% improvement that directly supports shelf-life extension and regulatory compliance.
Unlike many competitors who only claim certification, Qingpeng embeds ISO 9001:2015 principles into its equipment design and installation process. This includes real-time monitoring of critical parameters (temperature, pressure, pH), traceable batch logs, and preventive maintenance alerts—ensuring operators can maintain consistent output even during high-volume runs.
In a case study from Ghana, one client reported a 27% reduction in rework due to inconsistent oil grades after implementing the full system—including operator training modules aligned with ISO documentation requirements.
Our clients aren’t just satisfied—they’re saving money. A pilot project in Malaysia showed an average energy use of just 0.78 kWh per kg of finished oil, compared to industry averages of 1.2–1.5 kWh/kg. That’s not just efficiency—it’s competitive advantage.
If you're ready to move beyond fragmented solutions and invest in a fully integrated, scalable, and certified palm oil processing system, we invite you to explore our Complete Equipment Portfolio & Application Case Studies. Let’s build your next generation of palm oil production—together.